#2 A good sauce to make in the Fast Translated & Reacted by Alia Atlas Item. Take horseradish and pound it in a mortar and take almond kernals or nuts and pound them also and pour a wine there in. Horseradish brings the stone very much, when one eats it in the food. Ingredients: 8 tsp. sour white wine 2 TBP ground horseradish root 4 tsp ground almonds Directions: Grind and mix all ingredients together to form sauce.Medieval Page copyrighted by Alia Atlas German Page